Thank the Goddess... of Quinoa (Chenopodium quinoa)

Thank the Goddess who created Quinoa (Keen-wah). This amazing ancient grain that has a history of being around for thousands of years and was the staple diet of the Incas has only made it into the culinary mainstream over the last decade. It is another superfood, complete with nine amino acids, naturally high in fibre, high in protein and low G.I. The other amazing property of this pseudo grain is that it is gluten free. Delicious, highly nutritious and perfect for gluten-free warriors!

Thank the Goddess.